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Drink
The ciders are delicious – and with names like ‘Passionate Patriot IPA,’ a big hit with Trump fans
Eating well in the Marais, where several other museums reside, is a challenge
No matter what you drink, someone is watching and drawing conclusions
The region is powerful enough to rival Rioja
It is all very, very French but somehow also very, very New York
Throughout a widely varied career, the TV chef’s approach hasn’t changed
The plants’ robust stems and glossy leaves look almost too healthy
Being sober at the end of The Spectator summer party was a novel sensation
Americans need to be as health and food conscious as Europeans for his food dye-banning plan to work
The experimental culinarian is coming to New York
