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Things feel different down there: more exciting, more open-minded, more American
From the Magazine
Cameras clicking and lights flashing everywhere. This way, that way, over here!
By Paul Cook
From the Magazine
Hunting for evidence of Republican authoritarianism in the Magic Kingdom
By Matt Purple
From the Magazine
Some hope the boom continues but others are less pleased
By Alex Perez
From the Magazine
The state has a very lean government — that’s no accident
By Sal Nuzzo
From the Magazine
The forces of cancellation require confrontation
By Ben Domenech
From the Magazine
America’s vaccine initiative was more than a miracle
By Paul Mango
From the Magazine
It’s all white noise and shushing and singing and rocking
From the Magazine
She needs even her mixed-legacy departure to somehow be a feminist act
From the Magazine
The city’s very real progress is being squandered as crime spreads
By Ed Zotti
From the Magazine
The left thinks it was too white while the Catholic New Right sees much to admire
By David Marcus
From the Magazine
Sometime this century, or early in the next, women will no longer have to give birth
From the Magazine
Family dinners, like almost every area of American life, have become fiercely politicized
From the Magazine
The Syracusia was constructed out of enough material to build sixty triremes
By Peter Jones
From the Magazine
Our hot-vax summer do-over is here, and I’m going to stop ignoring the items on my to-do list
From the Magazine
It’s not a good idea to make anti-anything the center of your identity
By Jesse Singal
From the Magazine
Might the uptick in club openings tell us something profound?
By Josie Cox
From the Magazine
Books + Arts
Secret City: The Hidden History of Gay Washington by James Kirchick reviewed
From the Magazine
A new book remembers all the excitement and absurdity
From the Magazine
Yes to the City: Millennials and the Fight for Affordable Housing by Max Holleran reviewed
From the Magazine
The English Understand Wool by Helen DeWitt reviewed
By Maria Albano
From the Magazine
Why are we so content to minimize and forget the work of translators?
From the Magazine
The Museum of Modern Art is seeing red with Matisse
By Eric Gibson
From the Magazine
Paul Cezanne is lighting fires with a new retrospective in Chicago
From the Magazine
Remembering Rafael Schächter, a conductor imprisoned in a Nazi concentration camp
From the Magazine
A Seventies sci-fi thriller predicted dystopian eco-nightmare for 2022
By Tom Meek
From the Magazine
Daniel Craig whips through the Shakespeare tragedy in just over two hours
From the Magazine
Life
What does worry me is globalization, a sleight of hand by haves to have more, while small-town rubes get less
By Taki
From the Magazine
Susceptible people confuse his miraculous prose with their own lived experience
From the Magazine
On the Abbeys and the Beats
From the Magazine
Is the historical American culture being diluted, weakened and transformed by multiculturalism?
From the Magazine
Place
A weekend in Kentucky’s distinctly working-class Jackson Purchase
By Amber Athey and Jonathan Duke
From the Magazine
Food and Drink
The art of making your own ice cream
By Jane Stannus
From the Magazine
Our priority is therapeutic: to be comfortable and feel welcome
From the Magazine
The six wines that I recently had an opportunity to taste ranged from fetching to fantastic
From the Magazine
And Finally
A Texas neighborhood is overtaken by invasive strains of twee
From the Magazine
We never used to use the term in speech
From the Magazine
